Foodies Never Say Die! (But they do tweet and blog from time to time)

SO, YOU WANNA BE A F*CKING FIGHTER?

Oops.  Wrong speech.  Sorry, Dana White.  Let me try that again…

FOODIES NEVER SAY DIE!

…but we do occasionally tweet.  Okay, we tweet a lot.  OKAY, some of us might need 12 steps.  Don’t judge us me.  A lot of us also blog sometimes.  Yes, I’m pussyfooting around the issue a little.  Why?  Because you guys are awesome and you seem to love my (also hopefully awesome) cooking videos.  And hey, I was on a roll.  As per usual, school started again and my priorities shifted.  Yes, I still eat.  So yes, I still cook.  But I have this funny feeling that none of you care to see me put together a cold plate of chicken and veggies or an over-easy egg over sweet potato hash-browns every.single.day.  So, for now, I’m going to beg every one of your beautiful selves to bring yourself back over here from my YouTube channel for just a little while.

What does this mean?  It means I’ll actually be blogging more, but those blogs will be about food a whole lot less.  For now.  I think you guys will actually really, REALLY enjoy what’s coming up in it’s place, even though it won’t be a string of new videos.  What it will be: Scintillatingly awesome behind-the-scenes dropping of knowledge from some of your favorite people & organizations that actively use social media.

Ruh roh.  I’ve turned into that person?!  I could hear the collective sigh and see the collective bulging of eyeballs from here.  I could all but hear you groan and say to your computer screen “Oh great! Amy is going to do nothing but yap inanely about, of all things, social media?  All the time?  On a blog??  How 2011 of her.”  I assure you, I have not turned completely into that person.  Promise.  Pinky swear.  Truth be told, the semi-temporary switch up comes as a result of a project I’m working on for my “Social Media as Mass Communication” class.  I knew you’d understand.  The bright side?  I’m going to be blogging about something I personally find very interesting, and something that you guys are going to dig reading insider info on.  So, there’s that.  Major bonus:  Doing this will also increase my level of engagement even more and will hopefully also improve the online footprint I leave as I traipse through this digital life.

And YES, I will still be posting other non-social media content!  Especially yummy content.

You have my word.

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Comments
2 Responses to “Foodies Never Say Die! (But they do tweet and blog from time to time)”
  1. Tova Binam says:

    Hi are using WordPress for your site platform? I’m new to the blog world but I’m trying to get started and create my own. Do you require any coding expertise to make your own blog? Any help would be greatly appreciated!

    • Amy Barton says:

      Yes indeedy, I am! I really like WordPress.. And no, to use WordPress.com, you don’t need any coding knowledge whatsoever. There are tons of tutorials and there is no shortage of help out there. Check it out!

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