The Easiest Corn You’ll Ever Cook (Microwaved Perfection)
I have a confession to make. I love corn. There, I said it. It’s not that I want to love corn – I don’t, really – but I just can’t help myself. So it’s a little starchy. And perhaps it’s a little high in sugar compared to some (okay, most) other veggies. I care not! … Continue reading
Slow Roasted Heaven (and tomatoes)
How many times have you found yourself groaning “GOD, these tomatoes taste like cardboard!”? What?! Never? Maybe it’s a New York thing. Maybe it’s a Barton thing. Maybe it’s just my dad? You get the point, though, right? When tomatoes aren’t in season (or when you live in Florida), they taste like… nothing. So maybe … Continue reading
Making Strides Against Breast Cancer: Amy Walks, Actually
Hey, I love boobies. What can I say? I’ve got ’em, I love ’em, and I’d like to keep ’em. Not every woman is quite so lucky. In fact, one of my closest relatives hasn’t been so lucky. My Aunt Terri (many of you know her) has battled breast cancer in the past – more … Continue reading
Late summer Whole30-dom (AKA I bite my thumb at you, Sir Sugar)
I am not a caveman. I have no interest in emulating the eating habits of a caveman. Why would I want to? Isn’t that what “Paleo” eating is anyway? Caveman cuisine? Unless you’re my boyfriend’s age, you weren’t around long enough ago to have firsthand knowledge of what cavemen actually ate anyway! But hey, I’ve … Continue reading